Decaf - Medium
Single Origin Brazil Decaf - Swiss Water Processed -
Medium Roast
Sweet Flavor - Dark Cocoa - Full Body & Finish
The cup profile of a specialty Brazil Swiss Decaf tends towards honey, milk chocolate, heavy body, mild acidity
Recommended brewing strength: Start with 3/4 cup of coffee (approx 2.5oz) for a 10-12 cup brewer
Medium Roast
Sweet Flavor - Dark Cocoa - Full Body & Finish
The cup profile of a specialty Brazil Swiss Decaf tends towards honey, milk chocolate, heavy body, mild acidity
Recommended brewing strength: Start with 3/4 cup of coffee (approx 2.5oz) for a 10-12 cup brewer
